Monday - Sunday |
$6.99
Half $4.99
Whole $7.99
$6.29
$7.29
Pepperoni Garlic Cheese Bread $4.99
Pesto Garlic Cheese Bread $4.79
$4.29
$6.29
$7.29
Half (5) $5.99
Whole (10) $9.99
Bowl $4.99
All-Natural Salad Dressings: Signature Esperanza, Herb vinaigrette, Balsamic vinaigrette, Chunky bleu cheese, Caesar, Ranch
Lil' $4.99
Regular $8.79
Lil' $3.79
Regular $5.79
Lil' $4.99
Regular $8.79
Lil' $4.99
Regular $8.79
Lil' $5.99
Regular $10.99
Your choice of base plus three ingredients $6.99. Base choices are lettuce blend (romaine and iceberg lettuce, shredded carrots and red cabbage), romaine, spinach or spring mix. Customize to your taste with additional cheeses and fresh ingredients below for $1.29 each. *These items are so good they count as two ingredients
All calzones are made with fresh Mellow dough and served with a side of Mellow red sauce. Ingredients for a calzone are priced at small pie prices
$7.99
$9.99
$11.99
$11.99
Choice of "Classic" crust or Mellow "Thin" Crust. Customize to your taste with any of the fresh ingredients listed. Base sauce choices include olive oil & garlic, pesto (GF) and Mellow red sauce (GF). *These items are so good they count as two ingredients
1 Ingredient $8.99
2 Ingredients $9.99
3 Ingredients $10.99
Additional Ingredients $1
1 Ingredient $13.99
2 Ingredients $15.99
3 Ingredients $17.99
Additional Ingredients $2
1 Ingredient $17.99
2 Ingredients $20.99
3 Ingredients $23.99
Additional Ingredients $3
S $7.99
M $11.99
L $14.99
All pizzas are served as large - 8 slices, medium - 6 slices, small - 4 slices. Bakers Mellow "Thin" Crust; **These pies can be made with our gluten allergy-safe procedures. All gluten-free pizzas are served on our 10" signature gluten-free crust. Gluten-free pizzas and ingredients are priced as small pie plus $2
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
S $12.99
M $19.99
L $24.99
All hoagies are served on a French roll or multigrain roll. All hoagies are served with a choice of kettle chips - malt vinegar & sea salt, jalapeño cheddar, sea salt or BBQ
Half $7.49
Whole $10.49
Half $7.49
Whole $10.49
Half $7.49
Whole $10.49
Half $7.49
Whole $10.49
Half $7.49
Whole $10.49
Half $7.49
Whole $10.49
Half $6.99
Whole $9.99
$9.99
$8.99
Order any cookie or brownie as a sundae. We'll top it with all-natural vanilla bean ice cream, dark chocolate truffle sauce, house-made fresh whipped cream and an all-natural bing cherry for an additional $2
$3
$3
Each entrée is $5.50 and comes with one side and a drink.
Mellow Mushroom opened in 1974 when three college students founded a business that reflected their eccentric philosophies. They saw pizza baking as an art form, and wanted to bring joy to others by perfecting the art of pizza. The first store was created out of an old liquor store on Spring Street near Georgia Tech. To accommodate the long lines and gaining popularity, more Mellow Mushrooms sprung up around Atlanta. By the late 80’s, they opened their first franchise to an existing employee, followed by customer-owned franchises, and then to friends of employees and customers. One by one, the stores sprung up, built on a good idea and a great pizza pie. As our reputation for a great stone baked pizza grew, so did we, and it continues to this day. For 37 years, Mellow Mushroom Pizza Bakers has been serving up fresh stone baked pizzas to-order in an eclectic, art-filled and family-friendly environment. Each Mellow is locally-owned and operated with a unique feel focused around customer service and high quality food.